Flavor Chemistry and Technolohy / Gary Reineccius.

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Material type: Text

TextPublication details: New Yark : Taylor & Francis ; c2006 .Description: 489 p. : ill. ; 20 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University of Sargodha-Central Library	664.5 REF (Browse shelf(Opens below))	Available		60547

Includes Index.

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