Process-induced food toxicants : occurrence, formation, mitigation, and health risks / Richard H. Stadler, David R. Lineback.
Material type: TextPublication details: Wiley : Hoboken, N.J., c2009.Description: xv, 723 p. : ill. (some col.) ; 24 cmISBN:- 9780470074756 (cloth)
- 615.9/54 22
- 615.954 STP
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 615.954 STP (Browse shelf(Opens below)) | Available | 77188 |
Includes bibliographical references and index.
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