Functional foods and dietary supplements : processing effects and health benefits / Athapol Noomhorm, Imran Ahmad, and Anil Kumar Anal, Food Engineering and Bioprocess Technology, Asian Institute of Technology, Pathum Thani, Thailand.
Material type: TextDescription: x, 499 pages : illustrations (some color) ; 25 cmISBN:- 9781118227879 (cloth)
- 1118227875 (cloth)
- 613.2 23 FUN
- QP144.F85 N66 2014
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | University of Sargodha-Central Library | 613.2 FUN (Browse shelf(Opens below)) | Available | 99203 | ||
Books | University of Sargodha-Central Library | 613.2 FUN (Browse shelf(Opens below)) | Available | 99204 | ||
Books | University of Sargodha-Central Library | 613.2 FUN (Browse shelf(Opens below)) | Available | 99205 |
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613.2 FIM The Maillard reaction in food processing, human nutrition, and physiology / | 613.2 FUN Functional foods and dietary supplements : | 613.2 FUN Functional foods and dietary supplements : | 613.2 FUN Functional foods and dietary supplements : | 613.2 GII Introduction to human nutrition / | 613.2 GIN Nutrition and metabolism / | 613.2 GOC Controversies in food and nutrition / |
Includes bibliographical references and index.
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