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61.
Methods in enzymology : Enzyme Structure part K / Edited by C. H. W. Hirs and N. Timasheff by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1986
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

62.
Methods in enzymology : Enzyme purification and related techniques part C / Edited by William B. Jakoby by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1984
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

63.
Methods in enzymology : Enzyme structure part G / Edited by C. H. W. Hirs and Serge N. Timasheff
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1978
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

64.
Methods in enzymology : Solid-phase peptide synthesis / Edited by Gregg B. Fields by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1997
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

65.
Methods in enzymology : Structural and contractile proteins / Edited by Leon W. Cunningham
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1987
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

66.
Methods in enzymology : Enzyme Structure part G / Edited by G. H. W. Hirs and Serge N. Timasheff by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1972
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

67.
Methods in enzymology : Guide to techniques in mouse development / Edited by Paul M. Wassarman and Meluin L. Depamphilis by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1993
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

68.
Methods in enzymology : Protein sensors and reactive oxygen species / Edited by Helmut Siez and Lester Packer by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, 1955-
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

69.
Methods in enzymology : Nuclear magnetic resonance of biological macromolecules / Edited by Thomas L. james and et al. by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c2001
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

70.
Methods in enzymology : Small GTPases and their regulators / Edited by W. E. Balch and et al.
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1995
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

71.
Methods in enzymology : Proteolytic enzymes in coagulation, fibrinolysis, and complement actiuation / Edited by laszlo Lorand and kenneth G. Mann by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1993
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

72.
Methods in enzymology : Bioluminescence and chemiluminescence / Edited by Marlene A. Deluca by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, 1955-
Availability: No items available.

73.
Methods in enzymology : Nucleic acids and protein synthesis part H / Edited by kivie Moldave and Lawrence Grossman by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1979
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

74.
Methods in enzymology : Nuclear magnetic resonance / Edited by Norman J. Oppenheimer and Thomas L. James by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1989
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

75.
Methods in enzymology.
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, 1955-
Availability: No items available.

76.
Methods in enzymology : Ribonucleases / Edited by Allen W. Nicholson by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c2001
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

77.
Methods in enzymology : Recombinant DNA part B / Edited by Ray Wo and Lawrence by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1983
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

78.
Methods in enzymology : Steroids and isoprenoids part B / Edited by John H. Law and Hans C. Rilling by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1985
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

79.
Methods in enzymology : Applications of chimeric genes and hybrid proteins / Edited by Jeremy Thorner and et al. by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c2000
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

80.
Methods in enzymology : Peptide growth factors part A / Edited by David Barnes and David A. Sirbasku by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: series
Publication details: New York : Academic Press, c1987
Availability: Items available for reference: University of Sargodha-Central Library: Not For Loan (1)Call number: 574.192 MET.

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