Functional foods : biochemical & processing aspects / edited by G. Mazza.

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Material type: Text

TextPublication details: Lancaster, PA : Technomic Pub., c1998-c2002.Description: 2 v. : ill. ; 24 cmISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Sargodha Medical College of Sargodha University	613.866 FUN (Browse shelf(Opens below))	Available		89844
Books	Sargodha Medical College of Sargodha University	613.866 FUN (Browse shelf(Opens below))	Available		89845

Vol. 2 edited by John Shi, G. Mazza, Marc Le Maguer.

Vol. 2 published: Boca Raton : CRC Press, 2002.

Vol. 1 does not contain series statement.

Includes bibliographical references and index.

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