Healthy eating: a guide for chefs and cateres/ Rob Silverstone
Material type: TextPublication details: London: Rob Silverstone; c1990.Description: xii, 150p. : ill. ; tab. ; dia. ; 18cmISBN:- 0333522605
- 21 613.2 SIH
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | University of Sargodha-Central Library | 613.2 SIH (Browse shelf(Opens below)) | Available | 69569 |
Includes index & appendix.
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