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1.
Development communication : information, agriculture, and nutrition in the Third World / Robert C. Hornik. by Series: Communications (Annenberg School of Communications (University of Pennsylvania))
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Longman, c1988
Availability: No items available.

2.
Development communication : information, agriculture, and nutrition in the Third World / Robert C. Hornik. by Series: Communications (Annenberg School of Communications (University of Pennsylvania))
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Longman, c1988
Availability: Items available for loan: University College of Agriculture (1)Call number: 001.51/HOR.

3.
Food and culture / Pamela Goyan Kittler, Kathryn P. Sucher. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Australia ; Belmont, CA : Wadsworth/Thomson Learning, c2001
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2/0973 KIF.

4.
Principles of plant nutrition / by Konrad Mengel ... [et al.]. by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Dordrecht ; Boston : Kluwer Academic Publishers, c2001
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 575.7/6 MEP.

5.
Nutrition in developmental transition in South-East Asia / C. Gopalan. by Series: SEARO regional health papers ; no. 21.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : World Health Organization, Regional Office for South-East Asia, 1992
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 548.622 GON.

6.
Soil fertility and fertilizers / Samuel L. Tisdale, Werner L. Nelson, James D. Beaton. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : London : Macmillan ; Collier Macmillan, c1985
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 631.4 TIS.

7.
Nutrition for health, fitness, & sport / Melvin H. Williams. by
Edition: 7th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Dubuque, IA : McGraw-Hill, c2005
Other title:
  • Nutrition for health, fitness, and sport
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 WIN.

8.
Animal nutrition [by] Leonard A. Maynard [and] John K. Loosli. by Series: McGraw-Hill publications in the agricultural sciences
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, McGraw-Hill c1956
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 636.089 MAA.

9.
Soil fertility, and fertilizers [by] Samuel L. Tisdale [and] Werner L. Nelson. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, Macmillan [1966]
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 631.342 TIS.

10.
Introduction to nutrition and metabolism / David A. Bender. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London ; New York, N.Y. : Taylor & Francis, c1997
Online resources:
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 BEI.

11.
The science of nutrition. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, Macmillan [1972]
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 612.3 ARS.

12.
Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hampl, Robert A. DiSilvestro. by
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston : McGraw-Hill Higher Education, c2004
Availability: Items available for loan: University of Sargodha-Central Library (2)Call number: 613.2 WAP, ...

13.
Vitamin and mineral requirements in human nutrition. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Geneva : Rome : World Health Organization ; FAO, c2004
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 WOV.

14.
Nutrition secrets / [edited by] Charles W. Van Way, Carol Ireton-Jones. by Series: The secrets series
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Philadelphia, PA : Hanley & Belfus, c2004
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 616.2 VAN.

15.
Eat to win : the sports nutrition bible / Robert Haas ; recipes by Hilarie Porter. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Rawson Associates, c1983
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 HAE.

16.
Nutrition and metabolism / edited on behalf of the Nutrition Society by Michael J. Gibney, Ian A. MacDonald, and Helen M. Roche. by Series: Human nutrition textbook series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, OX ; Ames, Iowa : Iowa State Press, 2003
Other title:
  • Nutrition & metabolism
Online resources:
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 GIN.

17.
Understanding nutrition / Eleanor Noss Whitney, Sharon Rady Rolfes. by
Edition: 9th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Belmont, CA : Wadsworth, c2002
Availability: Items available for loan: University of Sargodha-Central Library (2)Call number: 613.2 WHU, ...

18.
Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hampl, Robert A. DiSilvestro. by
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston : McGraw-Hill Higher Education, c2004
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 WAP.

19.
Introduction to nutrition and metabolism / David A. Bender. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, c1997
Other title:
  • Nutrition and metabolism
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 BEI.

20.
Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney, Hester Vorster, and Frans J. Kok. by Series: The human nutrition textbook series ; 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford ; Malden, MA : Blackwell Science, 2002
Other title:
  • Human nutrition
Availability: Items available for loan: University of Sargodha-Central Library (1)Call number: 613.2 GII.

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